Nasi goreng kari simple. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng is just an exotic name for Fried Rice.so we hear! But it is amazing how the flavor is different for other Fried Rice.
Lg kangen nasgor kari ala malaysia yg biasa saya makan tiap x kesana 😁 Coba buar sendiri buat mengobati rasa kangen.
Setelah betul-betul masak, boleh di hidangkan dengan daun bawang / daun ketumbar dan bawang goreng jika suka.
Di sebabkan nasi ni telah punya rasa kari maka ianya boleh terus di makan begitu.
Cara membuatnya pun tidak sulit, kalian dapat memasak Nasi goreng kari simple hanya dengan menggunakan 11 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Nasi goreng kari simple!
Bahan-bahan Nasi goreng kari simple
- Sediakan 5 porsi of nasi putih/ secukupnya.
- Siapkan 1/2 buah of bawang bombay.
- Siapkan 2 siung of bawang putih.
- Gunakan 2 butir of telur.
- Siapkan 1 sdt of kari bubuk.
- Gunakan 1/2 sdt of merica bubuk.
- Dibutuhkan 1/2 sdt of cabe bubuk (sy skip ganti 2 bh cabe kriting).
- Gunakan 1/2 sdt of garam.
- Gunakan 1/2 sdt of kaldu jamur.
- Siapkan 2 sdm of minyak utk menumis.
- Sediakan 1 batang of daun bawang.
Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home Nasi Goreng's got the same concept as any other fried rice. Repurposing last night's leftovers and Quick and simple. Then I thought that I should probably research the authentic recipe to make sure. Nasi goreng/fried rice is a popular dish in Southeast Asia.
Cara memasak Nasi goreng kari simple
- Siapkan nasi putih, Kemudian siapkan bawang bombai dan bawang putih, lalu cincang dan sisihkan..
- Kemudian siapkan bubuk kari, cabai bliris, garam, merica dan kaldu. Lalu siapkan 2 butir telur kemudian kocok dan sisihkan..
- Siapkan wajan beri secukupnya minyak setelah panas tumis bawang bombai dan bawang putih sampai harum. lalu masukan kocokan telur, aduk rata dan masukan kari bubuk, cabai, merica, garam dan kaldu. Kemudian aduk rata..
- Lalu masukan nasi putih, aduk rata masak sampai nasi berubah warna dan bumbu meresap. Koreksi rasa, taruh nasi goreng dalam wadah, taburin dengan irisan daun bawang..
- Dan sajikan dengan lauk pendamping sesuai selera..
This recipe is an Indonesian version of fried rice served with fried egg. As Jim indicated in his cookbook, a truly authentic nasi goreng Indonesia is plain and simple, consisting of leftover rice stir-fried with a flavoring paste. Nasi Goreng is an indonesian style fried rice that you normally have for breakfast! The beauty of this dish is its rather quick and simple to make. The trick is to have pre-cooked or left over rice which is cold.