21.~ Sweet Potato Mochi Bread. Soft and chewy mochi bread infused with mashed purple sweet potato is easy to make and is naturally gluten-free. The recipe works great with regular sweet potatoes too. Korean sweet potato bread adalah roti ubi yang viral di Korea Selatan.
Ingin tahu cara membuat roti ubi ungu ala Korea? Sweet Potato Flour Sweet Potato Dessert Sweet Potato Pancakes Sweet Potato Recipes Purple Potato Recipes Baking Buns Bread Baking No Bake Desserts A shortcut recipe using Pillsbury dough to make Easy Twisted Ube Mochi Bread. It's a unique, Asian take on traditional Babka bread. Teman-teman dapat menyiapkan 21.~ Sweet Potato Mochi Bread hanya dengan menggunakan 13 bahan dan 8 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin 21.~ Sweet Potato Mochi Bread yuk!
Bahan-bahan 21.~ Sweet Potato Mochi Bread
- Diperlukan 210 g of Tepung tapioka.
- Dibutuhkan 40 g of Tepung ketan putih.
- Siapkan 5 g of Tepung sagu aren.
- Diperlukan 50 g of minyak.
- Dibutuhkan 30 g of gulakong.
- Gunakan 1 butir of telur.
- Siapkan 4 sdm of ubi kukus halus.
- Dibutuhkan 100 ml of air.
- Dibutuhkan of Bahan isian :.
- Diperlukan 300 g of ubi ungu kukus, haluskan.
- Gunakan 4 sdm of gulakong, disesuaikan.
- Dibutuhkan of Bahan baluran :.
- Gunakan 2 sdm of ubi ungu kukus, dikeringkan lalu diblender.
These Matcha Sweet Potato Mochi are the perfect slightly sweet and satisfying yet surprisingly healthy snack! Mochi is a Japanese sweet snack made from glutinous rice beaten into a sticky paste and moulded into shapes. It's soft and chewy and delicious paired with a sweet paste. Instead of using fresh sweet potatoes, I opted for using the canned yams (you know, the "Bruce's Canned Yams).
Cara memasak 21.~ Sweet Potato Mochi Bread
- Membuat isian : Haluskan ubi ungu lalu beri gulakong, aduk rata lalu ambil dan kepalkan. Sisihkan.
- Campur semua bahan tepung hingga rata..
- Blender ubi ungu dengan air hingga halus..
- Campurkan tepung dengan minyak, telur dan larutan ubi ungu. Aduk hingga rata dan kalis. Simpan adonan dalam kulkas sekitar 1 jam..
- Keluarkan adonan dari kulkas lalu, timbang adonan sekitar 50-60 gram..
- Pipihkan adonan dan beri isian, bulatkan adonan lalu pipihkan dan bentuk seperti ubi..
- Gulingkan ke wadah yang berisi tepung ubi ungu. Beri lubang kecil agar menyerupai ubi..
- Panggang di suhu 160-170 selama 20-30 menit. Sajikan hangat lebih enak..
I used a half of the large can and A local restaurant used to sell sweet potato bread that I just loved, and this recipe is near identical to it. The top countries of supplier is China, from which the percentage. cup mashed sweet potatoes (nothing added). Add the ingredients in the order listed. Set bread machine for "white bread" with desired crust. Basic Sweet Mochi (An Mochi) chowhound.com.