Resep: Donat Mochi yang Enak!

Delicious, fresh and tasty.

Donat Mochi. „List of ingredients will be added later" - This sentence has been here since we first uploaded the video. Mochinut is a popular brand of mochi donuts. Mochi donuts are Hawaiian style donuts that mixed with Japanese mochi and American Donuts.

Donat Mochi Mochi donuts display the best qualities of both donut holes and Japanese mochi. You can make mochi donuts into regular donut shapes, but I decided on donut-hole-sizes. Dense and chewy. glutinous rice flour only - It tasted like Mochi Donut, but not the same as Pon de Ring. Cara membuatnya pun tidak susah, kawan-kawan dapat membuat Donat Mochi hanya dengan menggunakan 16 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Donat Mochi!

Bahan Donat Mochi

  1. Siapkan of Stater.
  2. Sediakan 30 gr of tepung ketan.
  3. Siapkan 4 sdm of susu cair.
  4. Dibutuhkan of Adonan.
  5. Dibutuhkan of a.
  6. Diperlukan 225 of tepung ketan.
  7. Sediakan 50 gr of gula pasir.
  8. Gunakan 1 sdt of BPDA.
  9. Siapkan of b.
  10. Diperlukan 120 ml of susu cair.
  11. Gunakan 1 of telur.
  12. Gunakan 35 gr of butter cair.
  13. Dibutuhkan of Minyak untuk menggoreng.
  14. Diperlukan of Topping gula.
  15. Diperlukan 100 gr of gula halus.
  16. Diperlukan 2-3 sdm of air.

Mochi donuts are not that uncommon in Asia (or at least in Singapore). This mochi donut in particular though was inspired by the mochi donuts from the Japanese donut store. What makes this mochi donut so dangerous is how fast, easy and effortlessly addictive This is not even those fake "mochi donuts" that are simply soft mochi being formed and. Mikiko Mochi Donuts may resemble a donut in appearance, but beneath the surface lies a textural experience.

Langkah-langkah memasak Donat Mochi

  1. Campur bahan stater kukus 5 menit aja (kukusan harus panas dl ya) jgn lupa tutup kain dandangnya. Biarkan dingin.
  2. Campur bahan A sisihkan.
  3. Lelehkan butter lalu campur semua bahan B dan campurkan ke bahan A aduk lalu tambhakn bahan stater uleni sampai kalis dan bs d pulung..
  4. Bentuk sesuai selera, sy bentuk bulat kecil, ini jd 7 buah aja, goreng dgn kertasnya nanti setelah kuning mudah d lepasnya..
  5. Langsung goreng dgn minyak panas api sedang.. Untuk topping aduk rata dan celupkan donat k gula.. Hias sesuai selera.

Naturally gluten-free and baked instead of fried, Mikiko Mochi. Mochi Donuts - distinctly chewy donuts in global flavors Find out where to get these uniquely chewy donuts in different flavors. Mochi donuts are a hybrid of traditional American doughnuts and Japanese mochi. Mochi donuts are normally found in three main shapes: the traditional donut, donut.