Resep: Rendang Untuk Pemula!

Delicious, fresh and tasty.

Rendang. Rendang is an Indonesian spicy meat dish originating from the Minangkabau region in West Sumatra, Indonesia. It has spread across Indonesia to the cuisines of neighbouring Southeast Asian countries. Gordon Ramsay Turns Rendang Into an Omelette in Indonesia

Rendang Beef Rendang - the best and authentic beef rendang recipe online! Spicy and rich Malaysian/Indonesian beef stew made with beef, spices and coconut milk. Introducing the best rendang- rendang minang from Sumatra. Kawan-kawan dapat menghidangkan Rendang hanya dengan menggunakan 18 bahan dan 10 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Rendang!

Bahan-bahan Rendang

  1. Siapkan 1 kg of daging.
  2. Sediakan 2 kg of santan kental.
  3. Siapkan 1 kg of kentang kecil.
  4. Diperlukan 1/2 of kelapa parut = disangrai.
  5. Diperlukan 3 of lembarDaun kunyit iris halus.
  6. Diperlukan 4 lembar of Daun jeruk iris halus.
  7. Sediakan 4 lembar of daun salam.
  8. Dibutuhkan of Bumbu halus :.
  9. Siapkan 1/4 of cabe merah.
  10. Sediakan 20 biji of cabe rawit.
  11. Dibutuhkan 1 ons of bawang merah.
  12. Dibutuhkan 5 siung of bawang putih.
  13. Diperlukan 1/2 ons of jahe.
  14. Diperlukan 1 ons of laos.
  15. Siapkan 2 batang of sereh.
  16. Sediakan 2 sdm of ketumbar.
  17. Sediakan 1 buah of pala.
  18. Gunakan 6 biji of cengkeh.

Beef rendang is one of the original According to Minangkabau (hence the name Minang rendang) tradition, their authentic beef rendang. Chicken Rendang, or Rendang Ayam is a lip-smacking Indonesian dry curry that's loaded with tender chicken simmered with a spice paste and coconut milk until there's almost no sauce left. Rendang is named as the most delicious food in the world. The word Rendang was originated from Minangnese language, randang which means a slow and long time cooking process in low heat.

Langkah-langkah memasak Rendang

  1. Cuci bersih daging, tiriskan kemudian gongseng kelapa parut sampai kuning.
  2. Cuci bersih kentang, tiriskan kemudian colok dg pisau sedikit.
  3. Kupas semua bumbu halus kemudian cuci bersih baru diiris tipis gunanya agar lebih mudah diblender bersama kelapa gongseng.
  4. Tumis bumbu halus sampai harum.
  5. Sesudah bumbu harum dan masak baru masukkan santan.
  6. Baru masukkan irisan daun kunyit,daun jeruk, dan daun salam kedalam santan, masak terus santan sampai kuahnya menyusut.
  7. Sesudah santan agak menyusut baru masukkan daging masak terus sampai kuah agak sedikit kental.
  8. Setelah santan menjadi kelio baru masukkan kentang kecil, masak terus sampai kuah kering dan berminyak.
  9. Masak terus sampai kuah kering dan berminyak.
  10. Kalo mau hitam dan kering rendangnya bisa dimasak terus sampai kering.. ini tadi maunya rendangnya agak berkuah sikit.

It's a dish traditionally cooked with beef, although chicken, goat, lamb, buffalo and even. Home Indonesian Food Beef Rendang: Rendang Daging Minang Recipe. Rendang Daging Padang -Indonesian Beef Rendang - adapted from Lia of Dapur Gue, modified and translated by me. Rendang is one of the most flavorful curries in the world. If you're a curry fan, it's a must-try.